Head in the Cloud [Filter Roast] [Microlot]

Light-Medium roast

Origin : Greenlands estate, Valparai

Tasting profile of the coffee : Pickled lemon, Tea rose floral, Caramel, Cacao nibs, Wild Berries

Varietal : Catimor

Process : Anaerobic Naturals

Elevation : 1650+

CUP SCORE : 87

Transparency (per kg) 
Green cost : 850 - Cost of the Green Bean.
Production cost  : 2700 - This includes green cost, packaging, shipping, fixed costs, roasting.